when i saw this, i had two thoughts: that's pretty funny (inventive, even) & 'why doesn't it surprise me it's "japanese"'?! well, the video has been done japanese style; the guy is obviously jewish.
watch and see (don't worry about the language barrier — the visual is enough). those of you who have battled with matzot will need to try this one!
today a couple of canadian boys are doing the cooking for you.
a few months back someone sent me a link for a recipe taken from the popular videoshare site, youtube. when i watched it, i knew that i knew the guy's accent. [i'm referring to the guy in the first 2 videos]. thing is, his english was perfect and the accent is pretty much undetectable unless you know it. when i looked at the information, i saw his name (first) and said, ha! i was right. so, you're saying — "yeah, and ..."? nothing really. i just like being right! lol.
so here are a few of the videos from some quebec boys cooking for you. the videos are all pretty much very short and with the exception of the main course type dish, they are all vegetarian.
video 1 — rice, plain and simple video 2 — curried coconut chicken with lime video 3 — vegetarian ramen video 4 — good lookin' baked apples
don't expect haute cuisine here because it's not. it does look hightly edible, however.
if you see a recipe or something you like — cut, paste and print all you like. the only thing i ask is to please credit me on your site with a link back if you decide you'd like to use something i've done :D
do you have a question, comment, complaint constructive criticism or request? i'd love to hear from you. feel free to email me (click icon) or leave a comment .... anonymous comments mean not even i know who you are, so don't be shy! you know you wanna..... LOL.
your feedback about recipes you try is also greatly appreciated for both me and readers of my blog. i thank all of you who have tried things i post.
a canadian, food-obsessed guy who loves to research, read, write and talk about all things culinary. well, most of the time • collecting recipes, clippings and cookbooks as well as kitchen paraphernalia has long been an 'illness'. blogging about it is my cheap version of therapy • many of the recipes & foods i include may relate to jewish cuisine but my goal is not to maintain a blog which solely focuses on that aspect. so .... no pork, shellfish or mixed meat & dairy here but a myriad of otherwise just as delicious & mouth-watering recipes and information about what enters our gullets • apart from the comestible, posts often include bytes of other interesting finds, quite unrelated to the world of food — a latest earth-shattering or just curious news event, music, humour, the internet, our non-human counterparts & the other oddities of our world will sometimes be featured in the spotlight.